
Xaldelmar · 227 g · €15
Original
Sea salt from Colima just as it leaves the salt flat. The base of all the others, and the one to keep by the stove.
From €15 · Packs up to 15% off · No commitment

Eight flavoured salts. You choose which, how many and how often. We make sure you never run out.

Xaldelmar · 227 g · €15
Sea salt from Colima just as it leaves the salt flat. The base of all the others, and the one to keep by the stove.

Xaldelmar · 227 g · €15
Sea salt with smoke-dried chipotle chile. A warm, rounded heat that wakes up grilled meat, eggs and charred vegetables.

Xaldelmar · 227 g · €15
The citrus edge of ginger and the warmth of garlic on sea salt. Made for fish, stir-fries and broths.

Xaldelmar · 227 g · €15
Chiltepín is Mexico's wild chile: tiny and fierce. A quick, clean heat that never hides the flavour.

Xaldelmar · 227 g · €15
Slow-smoked garlic on sea salt. Adds depth and smoke to any dish without lighting a fire.

Xaldelmar · 227 g · €15
A sofrito in a pinch. Garlic and onion on sea salt for everyday seasoning, from omelettes to stews.

Xaldelmar · 227 g · €15
Rosemary on sea salt. A hillside aroma for roasts, potatoes and freshly baked bread.

Xaldelmar · 227 g · €15
Passion fruit on sea salt. A tangy, fruity note for fish, salads and the rim of a glass.

Xalte · 110 g · €25
Xalte, the flor de sal of Colima: the fine crystals that form on the surface of the salt flat and are gathered by hand. It comes in a black ceramic salt cellar made by artisans in Morelos.




From five pouches per order, each one costs less. The flavours are up to you.
Build my box| Pouches per order | Price per pouch | Saving |
|---|---|---|
| 1–4 | €15 | — |
| 5–7 | €13.50 | −10% |
| 8+ | €12.75 | −15% |





Xalte is born in the salt flats of the Colima coast, on Mexico's Pacific. There the salt is harvested by hand, with ancestral techniques, and only for about two months a year, when the weather allows.
Read our story



In March 2025 we presented Xalte at Fundación Casa de México en España: a long table, salt-rimmed cocktails and live cooking.
«Xalte es más que una sal gourmet; es un homenaje a las raíces culturales de México.»Forbes España / Europa Press
Yes. Write to us before your next delivery and we will pack the box with the flavours you ask for, at no extra cost.
No. You can pause or cancel from “My subscription” at any time, and you will not be charged again.
The first charge is made when you subscribe and the following ones with each delivery, at the frequency you choose: every month, every three months or every six.
Yes. Your first box includes a 20 g jar of another salt as a gift for you to try.
€4.90 per delivery, and free on orders from €45.
Of course. The price is the same: €15 per pouch, with a pack discount from five.